Chinese Food
Braised prawns
(95561 views)
No matter where you are, what you miss most is the family and the delicious flavor of your hometown. Although it can be eaten in many places, it is far less than the flavor of home. Braised prawn home flavor. -
Cooking ingredients
Cooking Steps
Step1:Clean the fresh shrimp. You can also cut the beard. I didn't cut it.
Step2:Use a knife to cut from the back. Pick out the shrimp line with a toothpick. When you do it, it will be slightly slanted. In this way, the shrimp line will not be broken. It is easy to take out.
Step3:Slice the scallion. Slice the garlic and ginger. If you like spicy food, you can put the dried chilli.
Step4:Pour in Fulinmen peanut oil Six point seven When it's hot, let the onion, ginger, garlic and dried pepper pop out.
Step5:Add two spoonfuls of tomato sauce and stir fry. Pour in fresh shrimps and turn over several times. Add cooking wine, salt, soy sauce and a little sugar in turn. Stir evenly and then pour in a little warm water. Braise over high heat to make a collecting juice plate.
Step6:It's good to have a delicious stewed prawns at home. I remember the delicious food and my family.
Cooking tips:There are skills in making delicious dishes.
