Dharma stick

high gluten powder:500 2G salt, 6G fermented powder, 300m   l milk:8 add water properly for the hardness and softness of the surface:8 https://cp1.douguo.com/upload/caiku/b/f/f/yuan_bf5cd42e9a9e19e7e62eeb831fc5534f.jpeg

Dharma stick

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Dharma stick

Cooking ingredients

Cooking Steps

  1. Step1:Ferment to twice the size of the doug

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dharma stick

Chinese food recipes

Dharma stick recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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