Cooking Steps

1. 

   Step1:Shredded potat

2. 

   Step2:Heat the oil and fry it in pepper until fragrant, then fish it ou

3. 

   Step3:Put onion, ginger, garlic and pepper into the pot and stir fry to give the fragrance.

4. 

   Step4:Stir fry for a little while, then pour in some vinegar and continue to stir fry potato shreds.

5. 

   Step5:Stir fry the shredded red pepper evenly. Finally add onion, salt, sugar and chicken essence to taste.

6. 

   Step6:Simple but delicious sour and spicy potato shreds.