Chinese Food

Cooking Steps

1. 

   Step1:First, cut the eggplant into sections and steam it in the pot until you can use chopsticks to go in.

2. 

   Step2:Chopped garli

3. 

   Step3:Chopped green peppe

4. 

   Step4:Heat the pot, drain the oil

5. 

   Step5:The chopped garlic and chilli will be stir fried in the pot to produce a great fragrance

6. 

   Step6:Leave the pot and cover the steamed eggplan

7. 

   Step7:Put some salt, MSG and chicken essence. A little raw. Turn over the eggplant and it will be eve