Chinese Food
Banana class halberd roll baby supplementary food micro class
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Banana Banji roll reference age - 18 months + baby plus meal what do you usually add? This issue of Huang Ma introduces a snack that is suitable for adding food. It can integrate milk, eggs, fruits, etc. It's nutritious and delicious. Even the mother will drool. The most important thing is that it's easy to start. It can be made at a glance. In addition, this snack is also suitable for all kinds of DIY for mothers. It can change different fruit flavors for babies to eat. Nutrition is more balanced.
Cooking ingredients
Cooking Steps
Step1:First of all, we prepare the necessary ingredients.
Step2:Take a large container. Put in 1 egg, add 15g sugar, 15g cooking oil, 200ml formula or milk. If mothers don't want to taste too sweet, they can reduce the quantity of white sugar. But the quantity of other ingredients remains the same.
Step3:Beat evenly.
Step4:Add 60 grams of low gluten flour.
Step5:Stir well. Stir until the batter has no obvious flour particles.
Step6:Sieve the eggs twice or three times with a sieve to ensure that the egg paste is fine.
Step7:Start the pot and turn it on. Spoon in the batter. As long as you can cover the bottom of the pot, don't pour too much at one time. Otherwise, the skin of banhalberd will be too thick. This recipe can make about 5-6 pieces of banhalberd skin. So it must be scooped in with a spoon. It can't be poured into the pot directly. In case of poor control, banhalberd skin is too thick.
Step8:When frying on a low heat until the surface is bubbly, we will turn off the heat immediately and heat it with the remaining temperature until it is well done.
Step9:The shovel is slightly loose around the banhalberd skin. Then it is lifted up a little bit. It is gently placed on the chopping board.
Step10:Take a ripe banana and put it on the skin of banhalberd. Roll it up.
Step11:Cut into small pieces.
Step12:The last decoration is for the baby. Pour some yogurt on it and sprinkle some oats on it. Mothers can do DIY, too.
Cooking tips:Tips for TPIS - supplementary food 1: add a small key point ● this supplementary food can also be used as one of the baby's breakfast. However, when serving as a dinner, you should pay attention to add it appropriately to avoid affecting the intake of cereal staple food. ● other fruits can be mango, avocado, peach, apple, etc. Huang Ma told me that this is not only a nutritious and delicious supplementary food, but also a recipe suitable for parent-child interaction. When we have finished the basic production, the rest of the decoration can be done together with the baby. Let the baby have a little creativity. Maybe it will be a mess. But this is the process of cultivating the baby's creativity. Mothers should encourage and help more. After mixing all ingredients, the batter should be sifted twice or three times to make sure that the batter is delicate. The skin of banhalberd will be very silky and not easily broken. 2-this frying pan must be a pan. The common frying pan is concave in the middle. It will lead to the occurrence of banhalberd skin
