Scrambled egg with tomato

tomato:2 egg:2 salt:moderate amount https://cp1.douguo.com/upload/caiku/0/e/4/yuan_0e11b48e4a495594190bd87643524034.jpeg

Scrambled egg with tomato

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Scrambled egg with tomato

This is my first time to make scrambled eggs with tomatoes. It's a success. And it's delicious.

Cooking ingredients

Cooking Steps

  1. Step1:Two tomatoe

  2. Step2:Wash the tomatoes and cut them into piece

  3. Step3:Egg brea

  4. Step4:Put the eggs in the pot, fry them well and put some salt in for later use

  5. Step5:Finally, pour the tomatoes into the pot, stir fry the juice, and then pour the scrambled eggs into the pot, stir fry them for several times, and then stir fry the tomatoes and scrambled eggs out of the pot

Cooking tips:There are skills in making dishes with your heart.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

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