Chinese Food
Rich Brownie
(69915 views)
Some people say that Brownie's taste is very philosophical. It's true that the taste of sweet and bitter blend is just right to describe the experience of life. Try it
Cooking ingredients
Cooking Steps
Step1:Cut chocolate and butter into small pieces and put them into a bow
Step2:Mix with hot water to melt evenl
Step3:Add the broken eggs and mix wel
Step4:Add vanilla essenc
Step5:Sift in low gluten powder and mix evenl
Step6:Add chopped walnut
Step7:Pour into the brownie mould (chocolate butter is easy to coagulate in cold weather and can be heated and stirred by water separation before pouring into the mould
Step8:Put the preheated oven on and off for about 190 ℃ and 22 minutes. The specific time depends on the temper of your oven
Step9:When you take out the melted chocolate, you can eat it directly when it's hot. If you want to cut it, you still need to refrigerate it for three or four hours to cut it easily
Cooking tips:There are skills in making delicious dishes.
