Cooking Steps

1. 

   Step1:Rush to work in the morning. I didn't have time to take photos one by one. I sent the flour the night before. Because it was sent ahead of time, so put less yeast powder. Put less sugar in the flour. Then the flour that I sent the next day will not have the strange smell of yeast powder.

2. 

   Step2:Divide the hair into several equal parts. Because the hair will expand, it doesn't need to be too big. Half a fist less.

3. 

   Step3:Gently knead. Flatten. Roll the rolling pin round. Don't be too thin.

4. 

   Step4:Mix the brown sugar with a little flour. Wrap it in the rolled dough. Knead it firmly. Press it gently with your hand.

5. 

   Step5:Make the pancake in turn. Then dip your hand in water and wet it on each pancake surface (the sesame is easy to stick). Dip your hand in the sesame and press it on the pancake one by one.

6. 

   Step6:Put it in the electric pancake pan and bake it on both sides until it changes color. Remember that the pancake will expand, so it's not too thick. It's easy to cook.