Simple and fast to meet the needs of the stomach
Step1:Wash and slice eggplan
Step2:Mix the egg flour to make a paste. Add salt and pepper. How much depends on your taste.
Step3:Pan or pancake pan or other utensils to heat oi
Step4:Light the fire. Fry the eggplant slices wrapped in batter in the pot. It's just two golden sides. It's very convenient. It's enough for people who want to eat eggplant boxes but not meat. I like it so much.
Cooking tips:If it's vegan, you can try it without eggs. There are skills in making delicious dishes.