Chinese Food

Cooking Steps

1. 

   Step1:Por

2. 

   Step2:Hit with a hamme

3. 

   Step3:Knock on both side

4. 

   Step4:Then add toothpick rollin

5. 

   Step5:Add barbecue sauc

6. 

   Step6:Join in the fresh sauc

7. 

   Step7:Add minced garli

8. 

   Step8:Adding hone

9. 

   Step9:Grasp evenl

10. 

    Step10:And marinate it all nigh

11. 

    Step11:Take out the pickled one

12. 

    Step12:Then take it to the baking tra

13. 

    Step13:Bake at 230 ℃ for 20 minutes firs

14. 

    Step14:Then take it ou

15. 

    Step15:Brush a layer of honey wate

16. 

    Step16:Baking for 20 minute

17. 

    Step17:Bake

18. 

    Step18:Slice when eatin

19. 

    Step19:Deliciou