Cooking Steps

1. 

   Step1:Stir syrup, alkali water (the ratio of alkali surface to water is 1-3) and vegetable oil evenl

2. 

   Step2:Sift the flour and milk powder and add them into the syrup. Mix wel

3. 

   Step3:Cover the dough with plastic wrap. Refrigerate for one hour before us

4. 

   Step4:A dough of 15g siz

5. 

   Step5:A filling of 30g (the ready-made jujube paste I bought

6. 

   Step6:Put the moon cake skin in the center of the palm. Put the date paste stuffing in. Slowly push the skin. Wrap the stuffing in to form a ball. Put it into the moon cake mold. Make the desired shape

7. 

   Step7:Preheat the oven at 190 ° for 5 minutes. Brush the surface of the moon cake with water to avoid cracking during baking. Bake in the oven for 5 minutes to set the shape. Take out the yolk liquid and bake in the oven for 13 minutes

8. 

   Step8:I made one 50g. I made 14 of all materials. People who tasted it said it was delicious

9. 

   Step9:Isn't it great? Do it yourself and get plenty of foo

10. 

    Step10:Meet private desser