Chinese Food
Braised spare ribs
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When it comes to pork, there must be a lot of spare ribs at home. Today's cooking is braised pork ribs. It's a Chinese dish. It is also an indispensable dish for Chinese New Year
Cooking ingredients
Cooking Steps
Step1:Material preparatio
Step2:Stewed pork ribs bleeding wate
Step3:Stir fried with scallion, ginger, garlic, fragrant leaves and dried peppe
Step4:Stir fry the ribs in the po
Step5:Stir fry with soy sauce and salt; pour in some wate
Step6:Put the fried spareribs into the casserole, and then put in some ice suga
Step7:Add three red koji the size of peanuts. Close the lid. Wait for the pot to come ou
Step8:Braised spareribs are really a dish that I didn't get tired of when I was a kid. It's Chinese New Year's day. It's a family dish. It's omnipotent
Step9:Write production step
Cooking tips:There are skills for cooking without red koji.
