Cooking Steps

1. 

   Step1:Put yogurt in the flour. Activate the yeast. Add a little water to knead the dough. Ferment to twice the size in a warm place.

2. 

   Step2:After the facial hair is done, add in a small amount of hydrated baking soda and knead it evenly. Put it in the warm place and wake up twice. This time, it will take 15 minutes.

3. 

   Step3:Roll the dough into a cake about 5mm thick. Sprinkle pepper flour and salt evenly. Then brush a layer of oil. Roll the dough into long strips. Cut it into a uniform dosage (about six cakes are just the size). Hold the two ends of the dosage and press it into a cake. Roll it into a cake.

4. 

   Step4:Brush a layer of oil on the pan. Put in the rolled cake. Brush another layer of oil on the cake. Turn over. When you see the cake is bulging, it will be cooked. The fire of pancakes should not be too fast or too slow. Adjust the fire at any time. Practice makes perfect. Practice will make perfect. You can master it several times*^_^