Braised chicken root with potato

drumstick root:300g potatoes:2 cooking wine:6G raw:4G salt:3G https://cp1.douguo.com/upload/caiku/1/b/d/yuan_1bac9e2ef3ecd1792e1a1de6fce8edbd.jpg

Braised chicken root with potato

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Braised chicken root with potato

The chicken leg root I bought a few days ago. I cooked some potatoes for the baby in the evening.

Cooking Steps

  1. Step1:Chicken leg root read

  2. Step2:Add oil to the pot, add water to the chicken leg roo

  3. Step3:Then add cooking win

  4. Step4:Cook for three minute

  5. Step5:Add oil to the pot and clean the chicken leg roo

  6. Step6:Simmer slowl

  7. Step7:Fry until the chicken legs are golden and add in the soy sauc

  8. Step8:Stir fry until evenly colore

  9. Step9:Then add half a pot of wate

  10. Step10:Boil for half an hour and turn to medium hea

  11. Step11:Potato peeled and slice

  12. Step12:Add potatoes in half an hour, add salt and ste

  13. Step13:Stew over high heat until stewed with potatoe

  14. Step14:Stew until juic

  15. Step15:Then put it on the plat

Cooking tips:Stir fry the chicken leg root for a while. It's better to stew it and make it delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised chicken root with potato

Chinese food recipes

Braised chicken root with potato recipes

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