Chinese Food
Fried cuttlefish with chili and lemon
(96244 views)
Whim
Cooking ingredients
Cooking Steps
Step1:Autumn swordfish washed and cut of
Step2:Dice the peppe
Step3:When the oil is hot, fry the saury in i
Step4:Pan fry until golden brown, put in chili and fry togethe
Step5:A little soy sauc
Step6:Fry until golden and squeeze the lemon juice on top of the fish.
Step7:Collect the juice. The delicious lemon, pepper and autumn swordfish will be out of the pot
Cooking tips:People who like spicy food can use small red peppers to fry and cook delicious dishes.
