Chinese Food
Toasted Tricholoma
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Children love mushrooms, Flammulina velutipes, shiitake mushrooms, crab leg mushrooms and apricot abalone mushrooms.. But these mushrooms are more powerful. Their small teeth are not very good. I found that the taste and taste of Tricholoma are very good. It's very suitable for children to eat. It's often fried. It's soup to eat. I'm tired. I tried to bake it in the oven. It's a surprise... -
Cooking ingredients
Cooking Steps
Step1:Select fresh and even sized Tricholoma, remove roots, wash and control water.
Step2:Preheat the oven. Put the Tricholoma in the baking tray. Sprinkle a little salt evenly on each one (it's good to add some black pepper). 180 ℃. 8 minutes (increase or decrease time according to the oven).
Step3:Out of the oven. It's especially fresh. Take a bite with the soup. I'm drunk ~ (the first time I bake it. I'm afraid it's not cooked. It's a long time.
Cooking tips:After cleaning, control the water. The roasted soup is absolutely superb. It's the taste of first love in the legend. There are skills in making delicious dishes.
