Chinese Food
Fried rice with shrimp and vegetables
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My son doesn't like shrimp. My daughter doesn't like vegetables. She doesn't always eat nutritious food. That's why I can't help my mother. I'll give you a pot of stew.
Cooking ingredients
Cooking Steps
Step1:Marinate prawns with cooking wine for ten minute
Step2:Dice onion
Step3:Dice the cucumber. Marinate with a little salt for a while
Step4:Blanch the shrimp with boiling water. Peel off the shrimp. Leave some shrimp heads. Use to fry the shrimp oil
Step5:The peeled shrimp should be flattened with a knife and chopped a few times. This will not be shrimp mud or all big particles. Children don't like it
Step6:Rinse the pickled cucumbers (in order not to be too salty) and saute them with onion
Step7:Put ginger slices and shrimp heads in the pot. Fry them a little to get red shrimp oil
Step8:Take out the shrimp head and throw it away, put it in the egg and rice and fry i
Step9:Add shrimp and continue to stir fr
Step10:Add the diced vegetables. Season with salt and soy sauc
Step11:Good fried ric
Cooking tips:It's very small to dice vegetables for children. It's skillful to cook delicious vegetables.
