Cooking Steps

1. 

   Step1:Wash the shrimp meat with water and drain. Remove the shrimp line and marinate with cooking wine for 10 minutes.

2. 

   Step2:Shred the onion and ginger.

3. 

   Step3:In the bowl, put one spoon of raw soy sauce and one spoon of old soy sauce, two spoons of cooking wine, two spoons of white vinegar and two spoons of sugar, a little white pepper, one spoonful of chicken essence and one spoonful of salt.

4. 

   Step4:Put the oil in the pot and heat it. Put in the shrimp meat. Then put in the onion and ginger and fry for two minutes. Then put in the mixed bowl of juice and cover the pot and simmer for three minutes.

5. 

   Step5:Then the juice will be collected in a big fire.

6. 

   Step6:Loadin