Tudou silk has always tested a chef's knife skill and ability. My knife skill is very poor. I can cut vegetables with my right hand. Ha ha
Step1:Shredded potatoes. Water. Wash off starc
Step2:Hot pot. Oil drai
Step3:Heat the oil. Pour the potatoes and shredded green peppers into the pot. Stir fr
Step4:Add some salt and soy sauce. Add some pepper and onion. Because I am afraid of spicy, I put the millet late
Step5:Add some vinegar before you start the pot. Stir fry twice more to start the pot
Step6:Dish. It's delicious. Remove the cutting process. The whole dish is less than 5 minutes. This kind of potato is crispy and delicious.
Cooking tips:There are skills in making delicious dishes.