Chinese Food
Sweet and sour sirloin
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It's a special dish. It's sweet and sour. It's crispy and tender. It's served with sweet and sour sauce. Every bite is a sense of satisfaction.
Cooking ingredients
Cooking Steps
Step1:Sirloin with soy sauce, vinegar and salt for 20 minute
Step2:Starch is made into paste with water and baking sod
Step3:Tomato sauce with sugar and vinegar to make sweet and vinegar juice for standb
Step4:Stir fry the sirloin. Ignore today's sirloin. Ask mom to help you cut it, and then come back to see if it's wide...
Step5:Fried pork tenderloin and serve for later us
Step6:Put a little oil in the pot. Pour in the ketchup
Step7:Add water starch and stir fry to make bubble
Step8:Pour in the tenderloi
Step9:Use a shovel to evenly wrap the sirloin in the sauc
Step10:Serve with white sesame seeds and decorat
Step11:It's sweet and sour. It's easy to eat one dish at a time..
Cooking tips:There are skills in making delicious dishes.
