Chinese Food
Sweet and sour sirloin
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Cooking ingredients
Cooking Steps
Step1:1-CUT the loin and put the cooking wine and salt in the water for a while / 2-mix the egg starch and paste / 3-heat the oil in the pot for 60%. Put the meat with the batter on it and fry it at the same time / 4-mix the sugar and vinegar juice. Put the onion and carrot and coriander on the fried meat and put the sugar and vinegar juice on i
Cooking tips:There are skills in making delicious dishes.
