Cooking Steps

1. 

   Step1:Mince the garlic. Dice the dried radish. Stir fry the oil under the dried radish to give a slight fragrance. Pour in the minced garlic and stir fry. Then add some minced onion seasonin

2. 

   Step2:When the ingredients are ready, put the oyster on a plate (the whole oyster is bought. Take it home for cleaning and opening). Pour in the ingredients. Preheat the oven at 210 ℃ for ten minutes last time

3. 

   Step3:After preheating, put the baking tray into the oven, and bake it at 210 ℃ for ten minutes