Stir fried eggs with minced garlic and balsam pear recipe-Chinese Food-best chinese food recipes-cooking food

Stir fried eggs with minced garlic and balsam pear

(96527 views)

Stir fried eggs with minced garlic and balsam pear

You can't eat too many dishes. Fried bitter melon and egg together. Bitter taste will be reduced. With congee. Absolutely clear the intestines.

Cooking ingredients

cooking oil:moderate amount

chicken essence:moderate amount

Cooking Steps

Step1:Wash balsam pear, remove pulp and slice.

Step2:Stir fry the garlic until fragrant.

Step3:Add the cut balsam pear and stir fry until it is green. Add salt to taste. I like the soft taste. Add some water. Stir fry for a while.

Step4:Knock in the egg. About ten seconds. Stir fry.

Step5:Stir fry the eggs until cooked. Season with chicken essence. Serve.

Step6:The best way to eat is to clear the stomach and stomach.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried eggs with minced garlic and balsam pear

Chinese food recipes

Stir fried eggs with minced garlic and balsam pear recipes

You may also like

Clear away heat and heat in summer. Watermelon skin and bone soup

Heat clearing and detoxifying mung bean water

Congee with lily and mung bean

Huoxiang crucian carp - this is how to burn crucian carp. It's heat clearing, heat relieving and appetizing.

Fried eggs with balsam pear

Reed root, mulberry leaf, pig lung soup for clearing heat and promoting fluid production

Reviews

Add Review

Name:*

Email: *

Rating:

Comment: *

Captcha：

can not see clearl?

We are committed to providing high-quality Chinese food recipes to netizens, so that every friend in the world who likes Chinese food can easily make delicious dishes.

Sign up to receive email updates on new product announcements, gift ideas, sales and more.