Chinese Food
sole. Heat clearing and heat relieving mung bean milk
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Cooking ingredients
Cooking Steps
Step1:Wash the mung bean and put the kudzu slices in the pot.
Step2:After cooling, add it into the blender. Add some honey and a spoonful of condensed milk and ice. Stir until the mung bean is rotten
Step3:In a bowl.
Cooking tips:Don't drink too much. There are skills in making delicious dishes.
