Cooking Steps

1. 

   Step1:Slice tenderloi

2. 

   Step2:Put in an egg, grab it and put in starc

3. 

   Step3:In the pot, pour the fried fillet. Take out the discoloration. After all of them are fried, pour them into the pot and fry them again. Fry for a while more. Fry them well

4. 

   Step4:Leave a small amount of oil in the pot. Pour in tomato sauce. Stir twice and pour in the loin. Stir evenly and put a spoon of sugar. Squeeze a little lemon juice and continue to stir and stir evenly out of the pot

5. 

   Step5:After packing, sprinkle a handful of white sesame seeds on it. It looks more appetizing