Cooking Steps

1. 

   Step1:Pour cold water and spareribs into the pot. After boiling the water, take out the spareribs and drain the water. Pour out the water.

2. 

   Step2:Heat the oil in the pot, put in the star anise and the rock candy. Melt the rock candy, put in the spareribs. Stir continuously. Pour in a little cooking wine and vinegar. Stir evenly, pour in the water, and put in a little salt and chopped corn segments and wolfberry.

3. 

   Step3:Boil slowly until the juice is collected. When it is cooked, it will be out of the pot. Sprinkle a little white sesame seeds to increase the beauty and nutrition.