Chinese Food
Fried shrimps
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This is a fried shrimps with a little bit of twigs.
Cooking ingredients
Cooking Steps
Step1:Defrost and filter dried shrimps.
Step2:Dice the carrot and lettuce. Cut the pepper into circles.
Step3:Shrimps are marinated for half an hour with cooking wine, soy sauce and a little pepper.
Step4:Put oil in the pot. First stir fry the chilli to make it spicy. Then stir fry the lettuce and diced carrot for a while. (if you don't like spicy food, you can get rid of this chilli.
Step5:Stir fry the shrimps until they are broken. Season with salt.
Step6:Out of the pot.
Step7:Full of color and fragrance;
Cooking tips:1. Stir fry shrimps slightly. Stir fry quickly. The taste will be tender. 2. The addition of chili is purely self-made. Nothing is that you suddenly want to eat some spicy. Ha ha. If you don't like it, you can save it ~ there are skills for making delicious dishes.
