Fast food - vinegar Kwai cabbage

cabbage:moderate amount onion:1 garlic cloves:4 dried pepper:4 vinegar:1 spoon raw:1 spoon salt:2g chicken essence:2g sugar:2g https://cp1.douguo.com/upload/caiku/f/e/c/yuan_fe6a184c8aa621d64778502a8836b73c.jpeg

Fast food - vinegar Kwai cabbage

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Fast food - vinegar Kwai cabbage

Cooking Steps

  1. Step1:First, cut the dried pepper and garlic into pieces. Then cut the onion into sections.

  2. Step2:Wash cabbage and cut into pieces

  3. Step3:Put the oil in the hot pot. Heat the oil and put in the dried pepper, garlic and scallion.

  4. Step4:Stir fry the dried chilli, garlic and scallion, then put them into cabbage. Stir fry

  5. Step5:Put vinegar, soy sauce, salt, chicken essence and sugar in a bowl. Dilute with less water.

  6. Step6:Pour the sauce into the pot to let the cabbage absor

  7. Step7:Out of the pot in about two minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fast food - vinegar Kwai cabbage

Chinese food recipes

Fast food - vinegar Kwai cabbage recipes

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