Chinese Food
Lotus seed and Huaishan brown sugar water
(96602 views)
I like Huaishan. When I touch it, my hands and feet are itchy. When I clean it, I'd better wear gloves or wet my hands. Huaishan is good for my stomach. It tastes good.
Cooking ingredients
Cooking Steps
Step1:Wash. Remove the less beautiful part. Peel Huaishan. Cut smal
Step2:Soak lotus seeds in water. Remove the middle core. Wash with water
Step3:Slic
Step4:After core remova
Step5:Water. Start cookin
Step6:Boi
Step7:Don
Step8:
Step9:
Cooking tips:There are skills in making delicious dishes.
