Vegetable pimple

spinach:500g flour:moderate amount dried pepper:moderate amount garlic:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/5/7/b/yuan_573dfd7b73fcf153b13c14f43ea004ab.jpg

Vegetable pimple

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Vegetable pimple

Cooking Steps

  1. Step1:Wash and chop spinach (you can also use other vegetables

  2. Step2:Add a little salt and flour. Stir.

  3. Step3:Mix until the flour and spinach are sticky.

  4. Step4:Steam the mixture for 2030 minutes.

  5. Step5:Next, cut the garlic into minced garlic, dried pepper and prickly ash.

  6. Step6:Add a little oil into the pot. Heat it to 70% heat. Add dried pepper and pepper. When the oil is cooked to 10 minutes, turn off the heat. Pour the hot oil into the garlic powder. Add salt, vinegar, chicken essence, soy sauce, sesame oil and other seasonings.

  7. Step7:Take out the steamed vegetable pimples, cool them in the air, cut them into pieces with a knife, and eat them with juice.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Vegetable pimple

Chinese food recipes

Vegetable pimple recipes

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