We grow the snake gourd ourselves. It's a home-made dish. It's super good with rice.

Step1:Cut the snake gourd in half. Dig out the seeds. Cut them crosswise.

Step2:Cut the lean meat into strips. Marinate it with salt and soy sauce.

Step3:Heat the oil and fry the lean meat.

Step4:Stir fry the meat quickly for one minute.

Step5:Wash the pot. Put in some oil. Stir fry the snake gourd for 2 minutes. Finally put in the meat, salt, garlic sauce. Take it up

Step6:Dish. Serve.
Cooking tips:Snakegourd must be green. There are skills in making delicious dishes.