Cooking Steps

1. 

   Step1:Wash the shrimp. Peel. Pick out the shrimp line. Leave the head and tail.

2. 

   Step2:Marinate with onion, ginger, cooking wine, salt and pepper for 15 minutes.

3. 

   Step3:Wrap the shrimp in circles with raw handmade noodles.

4. 

   Step4:Put it in the pot. Fry it at 50-60 degrees. Basically fry it well and take it out. Fry it again at high temperature. It's crispy and crisp. It's delicious with ketchup. The noodles are crispy and have the feeling of instant noodles.