Cooking Steps

1. 

   Step1:Soak the tremella and job's tears in cold water for half an hour. When the tremella bubbles, break it into small pieces. Cut the Sydney into pieces. Remove the red dates from the core. Then put all the materials into the pot. I use a rice cooker. It's easy. Press the cooking button after the recipe is finished. Open the stew. If you want the tremella to glue, of course, the stew will take a long time. You need to be patient with the beauty sou

2. 

   Step2:Bingtang, according to your taste. This is my stewed finished picture. Forgive me for not being able to make it beautiful. Anyway, it's full of collagen. It's important to eat it in your stomac