Chinese Food

Cooking Steps

1. 

   Step1:Choose oatmea

2. 

   Step2:Brown sugar melts with wate

3. 

   Step3:Coconut read

4. 

   Step4:Pour the coconut into the melted brown suga

5. 

   Step5:Pour in flour, oatmeal and black sesame and mix them wel

6. 

   Step6:Stir well (this is the picture that I didn't put black sesame in the first place

7. 

   Step7:About 12 for each, evenly put in the baking tra

8. 

   Step8:I roasted for 21 minutes at 160 degrees. I roasted for 6 minutes at 180 degrees. It's stuffy

9. 

   Step9:Golden yello

10. 

    Step10:Very fragran

11. 

    Step11:Start eatin