Brown sugar oatmeal biscuit

oatmeal:50g low gluten flour:30g salad oil:25ml coconut:20g brown sugar:30g water:30ml black sesame:5g https://cp1.douguo.com/upload/caiku/1/2/4/yuan_1220fb0cf15e1eeed220edbfd856fbf4.jpeg

Brown sugar oatmeal biscuit

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Brown sugar oatmeal biscuit

Cooking Steps

  1. Step1:Choose oatmea

  2. Step2:Brown sugar melts with wate

  3. Step3:Coconut read

  4. Step4:Pour the coconut into the melted brown suga

  5. Step5:Pour in flour, oatmeal and black sesame and mix them wel

  6. Step6:Stir well (this is the picture that I didn't put black sesame in the first place

  7. Step7:About 12 for each, evenly put in the baking tra

  8. Step8:I roasted for 21 minutes at 160 degrees. I roasted for 6 minutes at 180 degrees. It's stuffy

  9. Step9:Golden yello

  10. Step10:Very fragran

  11. Step11:Start eatin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Brown sugar oatmeal biscuit

Chinese food recipes

Brown sugar oatmeal biscuit recipes

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