Brown sugar oatmeal biscuit

flour:100 oats:35 raisins:8 egg:1 brown sugar:35 baking powder:4 / 1 teaspoon soda:4 / 1 teaspoon oil:50 https://cp1.douguo.com/upload/caiku/0/8/5/yuan_082ed2d5a7fce8ee4f96280eaa5dc695.jpg

Brown sugar oatmeal biscuit

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Brown sugar oatmeal biscuit

Cooking Steps

  1. Step1:Pour the oil into the container, add the eggs and brown sugar. Beat wel

  2. Step2:All the powders are well combined. Pour into 1 medium. Stir to make batte

  3. Step3:Press into a circle by hand. Bake at 170 ℃ for 20 minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Brown sugar oatmeal biscuit

Chinese food recipes

Brown sugar oatmeal biscuit recipes

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