Egg cake

plain flour:80g milk:moderate amount egg:1 salt:moderate amount https://cp1.douguo.com/upload/caiku/9/6/2/yuan_960717a471e7bc07f80c50dc381cf822.jpg

Egg cake

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Egg cake

Cooking Steps

  1. Step1:Beat milk, eggs, flour and salt into a paste.

  2. Step2:Add a little oil to the pot. Turn it around. Let the oil fill the bottom of the pot.

  3. Step3:Turn the fire to a low heat. Pour in 2 tablespoons of flour paste. Turn the flour into a round cake with a circle of the pot. After the dough is formed, turn the cake upside down. The edge of the cake is raised. There are small bubbles in the middle.

  4. Step4:Finished product.

  5. Step5:Breakfast

Cooking tips:There are skills in making delicious dishes.

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