Chinese Food
The authentic production method of Caesar salad, the king of salad
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Many people think Caesar's salad was eaten by Caesar the great in ancient Rome. In fact, this dish has a history of less than 100 years since its invention. In 1920s, Italian Caesar Cardini immigrated to the United States. In order to escape the prohibition of alcohol in the United States, he ran to the border between the United States and Mexico and opened a restaurant. One night, the restaurant was about to close. Suddenly a large group of guests came. The ingredients in the kitchen were almost exhausted after a day's operation. Only lettuce and bread were left. Caesar Cardini was so quick to make the salad that she performed dramatically at the table of the guests. He held the raw egg high above his head and smashed it. The egg fell into the salad bowl like a free fall. The broken yolk was perfectly blended with olive oil and lemon. Then he magically combined lettuce and oil toast together... The guests were full of praise after eating. There were repeated visitors to the restaurant to order this salad
Cooking ingredients
Cooking Steps
Step1:Wash the lettuce and drain. Then dry it with kitchen paper towel. Cut into squares.
Step2:There are two ways to make a loaf. Method 1: cut the bread into pieces, sprinkle olive oil and mix well. Bake in the oven at 180 ℃ for about 8 minutes; method 2: put olive oil in the pan, stir fry garlic over low heat, take out the garlic after it turns yellow, and then stir fry the bread with olive oil with garlic flavor until golden (please refer to the video demonstration and explanation
Step3:Make sauce - mix mayonnaise and mustard. Squeeze in lemon juice. Slowly pour in olive oil. Stir while pouring. Put in mashed garlic, anchovies, spicy soy sauce, salt and black pepper. Parmesan cheese (please refer to the video for detailed demonstration and explanation
Step4:Mix the lettuce with the sauce. Add the bread. Rub in the cheese chips. Then scrape in the cheese slices with the scraper.
Cooking tips:There are skills in making delicious dishes.
