Cooking Steps

1. 

   Step1:Peel, wash and slice potatoe

2. 

   Step2:Steam in a steamer

3. 

   Step3:Take the root of broccoli and break it into small pieces and wash it

4. 

   Step4:Slices of carrots. Pressing out patterns of flowers and pentagons with molds

5. 

   Step5:Blanch broccoli in boiling water

6. 

   Step6:Then put it in cold water and soak it for a while to drain the water

7. 

   Step7:Blanch the vegetables and pressed carrot slices in boiling water

8. 

   Step8:Take out and drain. Then use kitchen paper to absorb the remaining water

9. 

   Step9:Mash the steamed potato slices with a spoon

10. 

    Step10:Add two thirds of the cooked vegetables

11. 

    Step11:Add 1 teaspoon of cress

12. 

    Step12:Shape the mixture into a mountain by hand

13. 

    Step13:Cover the potato hill with broccoli

14. 

    Step14:Decorate with the leftover vegetables and carrot chips. Insert half the toothpick into the five pointed star's carrot chips and then insert it into the top

15. 

    Step15:Put the garland Caesar dressing in the flower mounting bag. Take a small cut

16. 

    Step16:Just squeeze on the Christmas tree to decorate it

17. 

    Step17:Finished product

18. 

    Step18:Finished product.