Chinese Food

Cooking Steps

1. 

   Step1:Wash and tear the cabbage into small pieces by han

2. 

   Step2:Sliced pork, sliced scallion and ginger, sliced garlic, sliced dried chill

3. 

   Step3:Put a little cooking oil into the pot and heat it. Stir fry the meat slices

4. 

   Step4:Add onion, ginger, garlic, prickly ash, dried chilli and a little raw sauce to stir fry evenl

5. 

   Step5:Stir fried cabbage (1

6. 

   Step6:(II

7. 

   Step7:Add a little green pepper and stir fry for a few times. Add salt chicken essence to taste

8. 

   Step8:Finished product drawin