Chinese Food
Fried rice with cabbage and egg
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Make full use of the rest of the food in your home. It's simple, convenient and delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare all kinds of material
Step2:Break up the eggs with salt. Fry until they are eight ripe. Serve for later use
Step3:Hot oil in a hot pot. Saute onions, carrots and sausages. Stir for a while
Step4:Rice, onion and salt. Stir well. If the rice is hard, add less water. Stir fry the ric
Step5:Serve cabbage. Stir fry for a few times. Order a small amount of soy sauce and chicken powder (not allowed). Stir well and then serve
Step6:Detai
Step7:Detai
Cooking tips:1. Cabbage is easy to fry. Don't over fry it to avoid losing its crispy taste. 2. The matching ingredients can be changed as appropriate. What I use is the remaining ingredients at home. There are skills in making delicious dishes.
