Chinese Food
Sichuan smooth meat (Euryale powder Baba)
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Koukou's smooth Gorgon powder Baba is a real Sichuan food. It can be a staple or a meal. Since I remember, my family has this delicious and real dish for Chinese New Year holidays and weddings. It is also the best-selling dish. When I grew up and left my hometown, when I was tired of working outside, I occasionally made the delicious food of my hometown, let myself taste the delicious food, and also remembered the good time of my childhood.
Cooking ingredients
Cooking Steps
Step1:Prepare all material
Step2:Cut thin meat and marinate it with seasonin
Step3:Put the marinated lean meat into the sweet potato powder and stir. Then pour the boiling water into the noodles
Step4:Use your hands to make a good face. Don't pinch i
Step5:Boil the water. Put in the loofah first. Put one on top of the other. Don't stick it together
Step6:Cook for 5 to 7 minute
Step7:Turn off the heat and put salt and chicken essence into the pot
Step8:Take the chopsticks and open them to ea
Cooking tips:The proportion is the amount of four people. Add or subtract properly. When mixing the noodles, add the boiled water slowly. Don't add more at one time. Just add it to the noodles. There are skills in making delicious dishes.
