Pork with thousand pieces of knots

lean meat:2 jin thousands of knots:half Jin octagon:moderate amount cinnamon:moderate amount fragrant leaves:moderate amount fruit:moderate amount cardamom:moderate amount xiangnai:moderate amount Angelica dahurica:moderate amount edible salt, chicken essence, monosodium glutamate, soy sauce, cooking wine:moderate amount ginger, garlic, onion:moderate amount https://cp1.douguo.com/upload/caiku/1/5/1/yuan_15204187ef95283d05581149ab83f791.jpeg

Pork with thousand pieces of knots

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Pork with thousand pieces of knots

Cooking Steps

  1. Step1:1. Blanch the lean meat and drain.

  2. Step2:2. Fry in oil pan until golden.

  3. Step3:3. Deep fried till golden

  4. Step4:4. Fry until golden.

  5. Step5:5. Add oil, sugar and fry.

  6. Step6:6. Stir fry the lean meat until it changes color. After coloring, add water. A series of spices. Octagonal, cinnamon, fragrant leaves, grass nuts, cardamom, Angelica dahurica, xiangnai, garlic, ginger, onion. Simmer for an hour.

  7. Step7:7. The delicious and fragrant thousand pieces of pork are ready. It's really delicious and delicious. The lean meat and thousand pieces are tasty. It's delicious

Cooking tips:1. The lean meat should be blanched first, and then fried in oil to make it golden yellow. Only in this way can it be fragrant. 2. Stir fry in oil and sugar until red. Then pour in the fried meat. 3. Add spices, add water and cook for an hour. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pork with thousand pieces of knots

Chinese food recipes

Pork with thousand pieces of knots recipes

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