Pan fried salmon (easy to cook)

salmon:150g potatoes:230 peas:100g olive oil:2 teaspoons sugar:1 spoon white vinegar:1 spoon scallion:moderate amount raw:2 scoops cooking wine:1 spoon https://cp1.douguo.com/upload/caiku/4/b/7/yuan_4b409405cec1891dbee1f2d54b844a47.jpg

Pan fried salmon (easy to cook)

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Pan fried salmon (easy to cook)

After the Meyer non stick pot is opened, its thumb groove design makes it super comfortable to hold. It has more favorable feeling for the pot. Decide to fry the fish once. Because its imported eclipse mineral is non stick material. Even in the state of less oil or even no oil, it can effectively non stick. Excellent heat transfer performance. Not only shortens the time of stewing, but also evenly colored. The whole cooking process is very easy. Healthy and delicious. -

Cooking Steps

  1. Step1:Wash salmon and cut into pieces. Marinate salmon with cooking win

  2. Step2:Wash and cut potatoes. Clean pea

  3. Step3:Bring the water to a boil. Put in the potato chips. Bring to a boil for 10 minutes.

  4. Step4:Now put white vinegar, sugar and scallion, olive oil in a large bow

  5. Step5:Boil the potatoes for about 10 minutes and put the peas in.

  6. Step6:Cook for about 34 minutes and drain.

  7. Step7:Start the oil pan. Brush a small amount of olive oil on the bottom of the pan. Meiya non stick pan is very fuel-efficient

  8. Step8:Put the pickled salmon in.

  9. Step9:The bottom of salmon turns white and turns over. It's easy to turn over with a shovel. It doesn't stick to the bottom of the pot at all.

  10. Step10:Add the cooked potato, peas, and drench with a small amount of raw soy sauce. Stir well and then it will be out of the oven.

  11. Step11:Finished product drawin

  12. Step12:Finished product drawin

  13. Step13:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

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Pan fried salmon (easy to cook) recipes

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