Chinese Food
Fried potato slices with minced pork sauce
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Anyway, I like potato chips very much since I was very young. It seems that all my friends are like this. No matter how I do it, I won't feel bored. Stewed, boiled, fried, cold... Even every time I go to buy a dish, no matter whether there is a wood or a baked potato, I'll buy a few potatoes at home first to prepare them for a rainy day. In general, I'll have ribs at home. Either stew them up and eat them. Or spicy potato shreds. Any toss of hot and sour potato shreds is a meal. It's mainly cheap
Cooking ingredients
Cooking Steps
Step1:Prepare all the materials you need. The pickled radish is sent by a friend who has nothing to do with swallows. If you don't have one at home, you can use salt dishes instead of Kuo Yidi. I think there should be one on the Internet. You can search it and find it troublesome. Don't let it g
Step2:Peel the potatoes and cut them into even sized, slightly thicker slices. Then wash the starch and soak it in water. It's not easy to turn black
Step3:Sliced pork. Add a little soy sauce, cooking wine, pepper, a little cooking oil, and a little raw powder
Step21:The best way to be a woman is to know how to respect others. No matter what they do, they don't show their superiority or show their love. The more a woman grows up, the more she knows how to be introverted. You are not alone in the world. To be a woman is to be quiet, not to speak ill of others. You don't live to please others. You don't live to show off what you have. No one cares. More people are watching jokes. You become excellent. The environment around you will be optimized.
Step20:It's such a holiday. You can make delicious food at home with a few friends or family members. Have a chat. It's not a good thing
Step19:Braised pork in brown sauc
Step18:Hot and sour cabbag
Step17:Drooling while taking picture
Step16:The fried potato chips blend the flavor of meat and soy sauce. It's a super appetizer. So I'd like to remind you to cook more rice when making this dish
Step15:You can put in a little green onion, and you will be out of the pot
Step14:Pour in the fried potato slices. Stir fry gently. Let each potato be covered with sauce. Pour in a drop of salt. It doesn't need too much. A little chicken powder
Step13:It's hot with mille
Step12:Then pour in the cut radish slice
Step11:Stir fry with a little soy sauce [it's sold in the market. If you can't buy it, you can also use Ganma sauce
Step10:Wash the pot again and oil it. Stir fry the marinated meat slices over low heat
Step9:It's ready to be fished ou
Step8:Until the water is a little dr
Step7:Put some oil into the pot and heat it. Fry the potato slices in the drained water over low heat until they are hot
Step6:Spicy and sliced ric
Step5:Slice dried radis
Step4:Mix well by han
Cooking tips:Those who like food can pay attention to my wechat-rei6421. They can also pay attention to my micro blog - my sister Mei's small capital life wechat, on which I usually share some of their daily food. If they don't know how to do it, they can confide in me. There are also skills for food groups to apply for and cook delicious food.
