Braised prawns

prawn:moderate amount scallion and ginger:moderate amount soy sauce, sugar, ketchup, a little salt:if you like sweet, you can put more sugar https://cp1.douguo.com/upload/caiku/0/4/1/yuan_04b2233a8304e4c4f72d549d11639821.jpg

Braised prawns

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Cooking Steps

  1. Step1:Cut the shrimp firs

  2. Step2:Shred the onion and ginger. When the oil is boiled, put the shrimp. Stir fry it to change the color, put the onion and ginger. Then put the soy sauce and sugar. Put a little salt. Put the ketchup before you leave the pot. Each shrimp should have the ketchup on it. Then you can leave the pot.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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Reviews

  • 2024/8/16 20:41:37 Reply

    Braised prawns is my favorite Chinese food

  • 2024/8/16 20:41:37 Reply

    Perfect

  • 2024/8/16 20:41:37 Reply

    Braised prawns, it looks delicious

  • 2024/8/16 20:41:37 Reply

    Braised prawns is great


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