Braised prawns

prawn:8 salt:1 teaspoon oil:moderate amount onion:moderate amount ginger:moderate amount garlic:moderate amount cooking wine:1 tbsp raw:1 tbsp sugar:2 teaspoons https://cp1.douguo.com/upload/caiku/f/3/d/yuan_f3457a34bf8eb88953a1642e15b0ed4d.jpeg

Braised prawns

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Braised prawns

Cooking Steps

  1. Step1:Pick out the shrimp intestines with toothpicks (counting the second joint from the beginning

  2. Step2:Wash the prawns and put them into the pot. Add water. The prawns will change color when boiled. Take out.

  3. Step3:Shred the onion, chop the garlic, and slice the ginger.

  4. Step4:Put a proper amount of oil in the pot. Heat the oil, put ginger first and then garlic. Fry the garlic. Put in the onion shreds.

  5. Step5:Add prawns. Stir fry.

  6. Step6:Add cooking wine and raw soy sauce. Stir fry for half a minute.

  7. Step7:Add two tablespoons of sugar and one teaspoon of salt. According to the taste, sugar is four to eight times the salt in the picture

  8. Step8:Cover the pot and let it simmer for a minute and a half. Out of the pot.

Cooking tips:1. Shrimp intestines must be picked out. 2. It can drain some fuel. There are skills in making delicious dishes.

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How to cook Braised prawns

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Braised prawns recipes

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