One and a half cuts black pepper steak

steak:1 block little tomato:2 pepper:2 asparagus:6 salt:1 handle black pepper:moderate amount olive oil:1 teaspoon butter:1 block https://cp1.douguo.com/upload/caiku/8/c/b/yuan_8cc8e0f88e8a90eedef98c18142b08cb.jpg

One and a half cuts black pepper steak

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One and a half cuts black pepper steak

I'm trying to make steak for the first time. It's not bad in appearance and taste. Share it with you.

Cooking Steps

  1. Step1:Steak sucks the blood off the surface with kitchen pape

  2. Step2:Sprinkle salt and pepper on both sides of the steak and marinate for 10 minutes

  3. Step3:After the electric pancake is preheated, pour in the olive oil. Put in the steak and start frying (the pot must be hot enough

  4. Step4:Fry the first side for 2 minutes. Turn over and fry for another 2 minutes.

  5. Step5:Add the butter. Pour the melted butter over the top Stea

  6. Step6:While frying the steak, fry the asparagus, pepper and tomato on the other side of the pancake pan. Sprinkle some salt and black pepper to taste. (fry for 7 minutes

  7. Step7:After the steak has been cooked on both sides, clamp it in a clip. Fry the edges well. Fry the steaks until they are ripe and ready to serve.

  8. Step8:Put the plate in and out.

Cooking tips:1. If you don't like to eat 7 mature friends, you can increase the time to fry the steak. 2. I think the seasoning is delicious as long as you put salt and black pepper. You can eat the flavor of the beef. Super like 3. Before the steak is put into the pot, the pot must be hot enough. In this way, the fried steak will be more delicious. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook One and a half cuts black pepper steak

Chinese food recipes

One and a half cuts black pepper steak recipes

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