Braised sea bass recipe-Chinese Food-best chinese food recipes-cooking food

Braised sea bass

(97224 views)

Bass is nutritious and delicious. Salt is good for young and old. This dish is attractive in color and fragrant. It's really a delicious home cooked dish.

Cooking ingredients

fresh bass:600g

appropriate amount of onion, ginger and garlic:8

soy sauce with soy sauce:8

Cooking Steps

Step1:Wash bass and marinate with salt for a while. Heat the oil in the pan. Fry the fish until both sides are yellow.

Step2:Add the raw, old, sugar, vinegar and cooking wine. Ginger, garlic, bean paste. Add water and simmer.

Step3:Leave some soup in the pot and collect the juice over high heat. Sprinkle in the onion. Start the pot and put it on the plate. A delicious braised bass is ready.