Chinese Food
Three delicacies
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Many times I didn't have time to cook at work. Yuan's mother next door would make this dish and bring it to me with rice. What the mouth enjoys is the inner pleasure
Cooking ingredients
Cooking Steps
Step1:Cut potatoes and soak in water for a while. Drai
Step2:Rinse eggplant slices with water and drain. Wrap them thinly with a little dry starch. I use the green eggplant picked in the garde
Step3:Put oil in the pan. Fry potatoes until golden brown firs
Step4:Add eggplant and fry until wilting. Add pepper seeds (habit problem ha. Pepper seeds will be more fragrant
Step5:Put in green and red peppers. Stir fry ginger and garlic for a while. Stir in soy sauce, oyster sauce, salt and 1 teaspoon water. Stir well. Sprinkle chicken powder. PS I use little spoon
Step6:Out of the po
Step7:Finished produc
Step8:Finished produc
Cooking tips:Potatoes are not easy to cook. So you have skills to fry potatoes first and cook delicious dishes.
