Chinese Food

Cooking Steps

1. 

   Step1:Forget to take a picture of flour. Send the picture directly. Put the baking powder into warm water and mix well. Put the flour in. The bread maker starts the noodle making function. The dough that has been made will be ready if you press it down with your fingers without retracting.

2. 

   Step2:Put chopped shallot, flour, salt and pepper in the bowl and heat the oil. Pour it into the bowl

3. 

   Step3:Stir well with chopsticks. The filling is ready

4. 

   Step4:Exhaust the dough. Roll it into pancakes

5. 

   Step5:Spread the stuffing on i

6. 

   Step6:Roll up from one sid

7. 

   Step7:Hold both ends by hand and screw them in the opposite directio

8. 

   Step8:Roll into a round cake from the beginning, then roll into a pancak

9. 

   Step9:Same as above. Roll it agai

10. 

    Step10:Heat the electric cake with oil. Put the cake in it. Fry it for two years

11. 

    Step11:It's cooked. It's going to be out of the pot. I can't help but eat it now

12. 

    Step12:It's too soft and deliciou